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FOR BETTER BALANCED BEEF

Marketing Your Bulls 

Our Autumn 2023 magazine included recommendations for marketing your bulls (page 115). If you haven’t had a chance to read it yet, here are some of the key points:  1: … Read more

Ready to Serve 

Paul Williams has become the third member of his family to serve Angus New Zealand and he’s ready to do his bit.   Turihaua Station in Gisborne has been in the … Read more

An Opportunity to Step Up

George Philip, a sheep and beef farmer near Dannevirke, joins the Angus Zealand board after an introduction to the association through the GenAngus Future Leaders Development programme. He attended the … Read more

Rick & Deb Orr

Breeder Profile:Rick & Deb Orr Words byTim Fulton Orr family backs pure New Zealand beef In 100 years of breeding stud sheep, cattle and horses, Rick Orr’s family have consistently … Read more

From the Board

The last few months have been challenging for many of our members (including members of the Board) in the north, particularly Hawke’s Bay. In fact, the impact of Cyclone Gabrielle … Read more