|

Firebranding
Firebranding is one of the 3 options available to New Zealand
Angus Association members for permanent identification. Fire Brands may
be obtained by contacting Maxine at Leader Products
Phone (09) 444 6180
Fax (09) 444 1220 www.leaderproducts.co.nz
The key to any permanent identification is the clarity of
the identification and branding is no exception. On many occasions a beast
has obviously been fire branded but for whatever reason the brand is not
identifiable.
Preparation
1. A good set of fire brands are needed to start with.
2. A good hot fire with plenty of embers, can be coal or wood fire. The
way to get the irons red hot is by having a draught through the embers
eg . using a forge or fire drum with adequate vents to allow draught or
air flow.
3. Light your fire well in advance of the start of branding to allow them
to get as hot as possible.
The Animal
1. Should be restrained in a headbale and the crush squeezed together
if possible to restrict movement of the animal.
2. Ideally the animal should be clipped, free of dirt/dags and dry for
optimum fire branding.
3. The red hot iron should be placed on the hide for a matter of a few
seconds only. The colder the iron the longer needed to brand the animal
and the more chance there is of the animal moving or jumping.
4. Avoid over branding ie. Leaving the brand on too long as this will
cause flash back or blob branding.
5. The best brands will be achieved by leaving the red hot iron on for
only a second. You need to apply good firm downward pressure on the iron
to the required spot on the hide and then remove it quickly. Try to avoid
letting the iron slip on the hide as this will spoil the brand end result.
6. A good fire brand will be visible for the rest of the animals life
once the hair is clipped off.
3 main errors with firebranding
1 Irons are not hot enough.
2 Incorrect preparation of the brand site.
3 Leaving the iron on for too long or not long enough.
Recommendation
If you haven't branded before go and see someone that does it successfully
as it is something that to do well needs a few years of practice. Unfortunately
you may have to learn by your mistakes. Remember not to brand over the
top of an existing brand if you have made a mistake or it is unreadable.
Contact the Association and they will advise you what to do. It may be
a valuable animal that you would like to sell to another stud breeder.
|